"FINO CAPATAZ: AWESOME WITH STEAK TARTARE"... AT LA CHULA DE CHAMBERÍ

"Interestingly you also get more alcohol from the fino – almost as if it loses its other flavours to the meat. A really superb pairing though. To try the original get down to La Chula".

Another interesting post from Undertheflor.com

Picture from Undertheflor.com